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Sweet Potatoes: Not just for casseroles anymore

12/26/2019

5 Comments

 
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Sweet potatoes were never a staple in our home growing up. My mother almost has a physical reaction if you even mention the name! The only time I ever saw anyone cooking with sweet potatoes was for the customary sweet potato casserole during the holidays. Never did I imagine that one day I would be eating sweet potatoes basically weekly.

It wasn’t until living in New Zealand that I saw sweet potatoes being eaten as fries. Fast forward to the present and I have learned the true versatility of the sweet potato. While you can of course always bake or mash them, I want to share 5 surprising ways sweet potatoes can be used in some very fun, and of course OvercomingMS-friendly, recipes!

Click the below links for the recipes:

Sweet Potato Nacho Cheese

Sweet Potato Pizza Crust

Sweet Potato Hummus

Sweet Potato Chocolate Frosting

Sweet Potato Chocolate Fudge Cake 

5 Comments
Pam Starling
2/26/2020 09:17:24 am

Amanda, I laughed so hard when I read this blog. You are so correct about my reaction to sweet potatoes. But, because of you I have gotten better and have tried your recipes and those in the Overcoming MS recipes and they are so good that I can't tell they are sweet potatoes. :) Love, Mom

Reply
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Catswort link
10/18/2023 10:54:28 am

Hi great reading your postt

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    Amanda Windhof, PhD is an MS lifestyle advocate who wants to ensure a healthy diet is accessible to everyone.

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