If you follow this website, you know I am always looking for new ways to add a vitamin punch to sauces. This recipe combines fresh spinach and basil to create a beautiful green, smooth and creamy sauce. It is a wonderful addition to any base you like. It is of course great on pasta, but it is also a fun topping for mashed or roasted potatoes and I promise you won't miss the butter!
This recipe is also very quick and easy to pull together...everything just goes in the blender and then cooks on the stove top. You can have it simmering away while you cook the base it will top. I love this recipe especially when I am in a time pinch but want something nourishing for my body.
Spinach Sauce Recipe
vegan, plant-based, refined-sugar free
Amanda Windhof, PhD is an MS lifestyle advocate who wants to ensure a healthy diet is accessible to everyone.