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MS Friendly recipes

Green Tomatillo Salsa

8/24/2019

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This salsa may be really simple to prepare, but it packs a punch in terms of taste and is always a huge hit at parties. The recipe is based on one I saw on Rick Bayless' show, I did however, add a few things to jazz it up a bit. And I (and anyone who has tried it) can tell you this stuff is amazing. Add some homemade tortilla chips and this will be the hit of any party!

Green Tomatillo Salsa Recipe
vegan, plant-based, gluten-free, refined sugar-free

Ingredients: 
  • 4 medium tomatillos (remove husk and rinse underwater to remove stickiness, roughly chop)
  • 1-2 tomatoes, chopped
  • 1 clove garlic, crushed
  • 2 jalapenos, seeds removed, chopped
  • handful cilantro, about 1/4 cup
  • 1-2 avocados, pitted and skin removed
  • juice of 1 lime
  • 1 tsp salt

Instructions: 
  1. Add all ingredients to a food processor and process to your liking, chunky or smooth.
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    Author

    Amanda Windhof, PhD is an MS lifestyle advocate who wants to ensure a healthy diet is accessible to everyone.

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